Survival Seeds Heirloom Chilli Seeds

Heirloom Chilli Seeds by Survival Seeds

*Please read the disclaimer at the bottom of the page, some of these are not your average herb seeds and they’re becoming very difficult to source. Grow and share your produce and seeds to keep these in home gardens! - By the Manufacturer

Cultivating chillies in Australia using heirloom and heritage seeds can prove to be an enriching and vital pursuit, especially in the context of long-term emergencies and survival scenarios. Australia's diverse climate, ranging from tropical to temperate regions, provides an optimal environment for growing a wide variety of chilli peppers with unique flavours and characteristics. By relying on heirloom and heritage seeds, gardeners can preserve the genetic diversity of chilli varieties, ensuring their resilience in challenging conditions and safeguarding their availability for future generations. These seeds have been passed down through generations and have adapted to local climates over time, making them well-suited for sustainable and self-sufficient cultivation. Embracing the practice of growing your own chillies empowers Australians to secure a steady and reliable source of food, even during times of crisis. Whether you have a backyard garden, a dedicated chilli plot, or just a few pots on your balcony, the experience of nurturing and harvesting these vibrant and flavoursome chillies can bring immense satisfaction and a sense of security.

1. Anaheim: With its mild to medium heat rating of 500 to 2,500 Scoville units, the Anaheim chilli offers a slightly sweet and earthy flavour. Perfect for stuffing, roasting, and grilling, it adds a delightful touch to various culinary creations. 
2. Carolina Reaper: This record-breaking chilli holds the Guinness World Record for its extreme heat, boasting a Scoville rating of up to 2.2 million. Although not for the faint of heart, its fruity and sweet flavour, coupled with an intense delayed heat, can add a thrilling kick to daring dishes. 
3. Cayenne: The Cayenne chilli, with its moderate to hot heat rating of 30,000 to 50,000 Scoville units, brings a slightly sweet and smoky flavour to the table. Ideal for seasoning, sauces, and marinades, it elevates the taste of various dishes. 
4. Habanero Yellow: As a very hot chilli with a Scoville rating of 100,000 to 350,000 units, the Habanero Yellow offers a fruity and slightly sweet taste with a citrusy aroma. Its presence is commonly appreciated in hot sauces, salsas, and marinades. 
5. Jalapeno: Possessing a mild to medium heat rating of 2,500 to 8,000 Scoville units, the Jalapeno brings a grassy and slightly sweet flavour, making it a popular choice for nachos, poppers, and toppings for burgers and sandwiches. 
6. Serrano: With a medium to hot heat rating of 10,000 to 23,000 Scoville units, the Serrano boasts a bright and fresh flavour with a hint of earthiness. Its versatile nature makes it a common ingredient in salsa, guacamole, and as a garnish for soups and stews.

What is a Scoville Unit

The Scoville unit comes from the Scoville scale and serves as a method to gauge the spiciness or pungency of hot peppers. It quantifies the level of capsaicin, the chemical compound responsible for the fiery sensation, present in a pepper and expresses it as a numerical rating in Scoville Heat Units (SHUs).  

Each of these seed packs includes instructions on "when to plant in Australia", "how to store" and other important information.

Why Buy Heirloom?

Heirloom seeds refer to open-pollinated plant varieties that have been passed down from generation to generation within a family or community, often for several decades or even centuries. These seeds are typically saved and replanted each year, and are not subject to genetic modification or hybridisation. They are valued for their unique characteristics, such as flavour, colour, and adaptability to local growing conditions, and are often used in organic and sustainable agriculture.

• Dimensions: 17 × 10 × 2 cm
• Weight: 20g 
• Quantity: 1 Packet of 6 Individual Seed Packs each containing a varying amount of seeds 

6 Types of Chilli Seeds included in the Kit:

• Anaheim x 20
• Carolina Reaper x 10
• Cayenne x 20
• Habanero Yellow x 15
• Jalapeño x 20
• Serrano x 20

DISCLAIMER: It is important that you consult with a healthcare professional before using any medicinal herbs, plants, or seeds if you are nursing, pregnant, taking medications, or undergoing treatment for any medical condition. The medicinal plant seeds contained in this pack are not intended to diagnose, treat, cure, or prevent any disease. We are not liable for any consequences that may result from your decision to grow or consume any plants grown from these seeds. Please note that the seeds and resultant plants may contain inaccuracies, toxins, root invasion properties, or may be banned under local government restrictions. By opening this pack, you acknowledge and agree that we are not responsible for any such matters to the fullest extent permitted by law.

Storing Seeds: To minimise loss in quality, store these packs sealed in a dark, dry, cool location. A cupboard or drawer is normally sufficient short term (6 months – 1 year). For longer periods we recommend you store this packet sealed shut in your fridges crisper drawer. Avoid condensation by allowing the pack and seeds to come to room temp before opening. Don’t freeze seeds, if done incorrectly it can kill seeds instantly.